Innovation to Improve the Village Economy Through the Development of Local Wisdom-Based Agro-Tourism, in North Kalimantan, Indonesia

Mohamad Nur UtomoKaujan KaujanAhmad Mubarak

DOI 10.7160/aol.2023.150210
No 2/2023, June
pp. 115-131

Utomo, M. N., Kaujan, K. and Mubarak, A. (2023) "Innovation to Improve the Village Economy Through the Development of Local Wisdom-Based Agro-Tourism, in North Kalimantan, Indonesia", AGRIS on-line Papers in Economics and Informatics, Vol. 15, No. 2, pp. 115-131. ISSN 1804-1930. DOI 10.7160/aol.2023.150210.

Abstract

Several villages in North Kalimantan Province have been potentially suitable to be developed through local wisdom-based agro-tourism. The development of agro-tourism is considered as research background because of the positive impact of agro-tourism on social, economic and environmental aspects of the villages. The objective of this research is to identify development potentials of villages in North Kalimantan Province and to select village to be developed through local wisdom-based agro-tourism. Research type is descriptive research using methods of scoring and Analytical Hierarchy Process. Data type is primary and secondary. Research sample is tourist villages in North Kalimantan Province. Several results of research were obtained. One result showed that three main criteria for developing villages through local wisdom-based agro-tourism are agricultural and plantation resources, facility and accessibility. Other result revealed that Panca Agung Village in Bulungan Regency of North Kalimantan Province is selected for the project of local wisdom-based agro-tourism. Agro-tourism development is expected to contribute the sustainable development at local, regional, national and international levels.

Keywords

Agro-tourism, tourist villages, local wisdom, innovation, north kalimantan, environmental economics.

References

  1. Adpim (2021) "Lima Desa Jadi Usulan Wisata Baru", Tanjung Selor, Bulungan, Kalimantan Utara. [Online]. Available: https://Diskominfo.Kaltaraprov.Go.Id/Category/Berita-Daerah. [Accessed: Oct. 20, 2022]. (In Indonesian).
  2. Aguila, G. M. and Ragot, R. (2014) "Ecotourism Industry in Ilijan Batangas City, Philippines: Assessing Its Effects as a Basis of Proposed Tourism Development Plan", Quarterly Journal of Business Studies, Vol. 1, No. 1, pp. 24-35. E-ISSN 2156-8626
  3. Aikaterini, G., Ioannis, S. and Thanasis, K. (2001) "Is agrotourism ‘agro’ or ‘tourism’? Evidence from agrotourist holdings in Lesvos, Greece. Anatolia", An International Journal of Tourism and Hospitality Research, Vol. 12, No. 1, pp. 6-22. E-ISSN 2057-5947, ISSN 1464-2700 DOI 10.1080/13032917.2001.9686995.
  4. Arroyo, C. G., Barbieri, C. and Rich, S. R. (2013) "Defining agritourism: A comparative study of stakeholders' perceptions in Missouri and North Carolina", Tourism Management, Vol. 37, pp. 39-47. ISSN 0261-5177 DOI 10.1016/j.tourman.2012.12.007.
  5. BPS-Kaltara (2020) "Produk Domestik Regional Bruto Kalimantan Utara Menurut Lapangan Usaha 2016-2020", Badan Pusat Statistik Kalimantan Utara. [Online]. Available: https:// kaltara.bps.go.id/ [Accessed: Sept. 15, 2022]
  6. BPS-Katara. (2022) "Produk Domestik Regional Bruto Kabupaten/Kota di Provinsi Kalimantan Utara Menurut Lapangan Usaha 2017-2021”, Badan Pusat Statistik Kalimantan Utara. [Online]. Available: https:// kaltara.bps.go.id/ [Accessed: 25 Sept. 2022]
  7. Chadda, D. and Bhakare, S. (2012) "Socio-economic implications of agri tourism in India", Paper presented at the International Conference on Innovation, Trade and Economics, Hong Kong, China
  8. Chin, C.-H., Law, F.-Y., Lo, M.-C. and Ramayah, T. (2018) "The Impact of Accessibility Quality and Accommodation Quality on Tourists’ Satisfaction and Revisit Intention to Rural Tourism Destination in Sarawak: The Moderating Role of Local Communities’ Attitude", Global Business and Management Research: An International Journal, Vol. 10, No. 2, pp. 115-127. ISSN 1947-5667
  9. Ciervo, M. (2013) "Agritourism in Italy and the Local Impact Referring to Itria Valley. The Organic Firm 'Raggio Verde' And Its Ecological Agritourism", European Countryside, Vol. 5, No. 4, pp. 322-338. E-ISSN 1803-8417 DOI 10.2478/euco-2013-0021.
  10. CNN-Indonesia (2020) "Menghitung Kontribusi Sektor Pariwisata Bagi Ekonomi RI". [Online]. Available: https://www.cnnindonesia.com/ekonomi/20200226121314-532-478265/menghitungkontribusi-sektor-pariwisata-bagi-ekonomi-ri [Accessed: Oct. 20, 2022]. (In Indonesian).
  11. Flanigan, S., Blackstock, K. and Hunter, C. (2014) "Agritourism from the perspective of providers and visitors: a typology-based study", Tourism Management, Vol. 40, pp. 394-405. ISSN 02615177 DOI 10.1016/j.tourman.2013.07.004.
  12. Gunarta, I. K. and Hanggara, F. D. (2018) "Development of agrotourism business model as an effort to increase the potency of tourism village (case study: Punten Village, Batu City)", Paper presented at the MATEC Web of Conferences Indonesia, International Mechanical and Industrial Engineering Conference 2018 (IMIEC 2018), Vol. 204, p. 03006
  13. Iario, M. and Corsale, A. (2010) "Rural tourism and livelihood strategies in Romania", Journal of Rural Studies, Vol. 26, No.2, pp. 152-162. ISSN 0743-0167 DOI 10.1016/j.jrurstud.2009.10.006.
  14. Istiqomah, L. and Priyatmono, A. F. (2019) "Identifikasi Kelengkapan Sarana Dan Prasarana Pariwisata Dikebun Teh Jamus Kabupaten Ngawi", SINEKTIKA Jurnal Arsitektur, Vol. 16, No.2, pp. 101-107. E-ISSN 2714-6251 DOI 10.23917/sinektika.v16i2.10600.
  15. Jafaruddin, N., Noor, T. I. and Karyani, T. (2020) "Pengembangan Agrowisata Kopi Berbasis Masyarakat (CBT) Di Kawasan Gunung Galunggung Kabupaten Tasikmalaya", MIMBAR AGRIBISNIS Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis , Vol. 6, No. 2, pp. 996-1005. E-ISSN, ISSN 2460-4321. DOI 10.25157/ma.v6i2.3652 (In Indonesian)
  16. Jubaedah, S. and Fajarianto, O. (2021) "Model Pengembangan Desa Wisata Berbasis Kearifan Lokal Sebagai Strategi Peningkatan Ekonomi Masyarakat di Desa Cupang Kecamatan Gempol Kabupaten Cirebon", Abdimas Awang Long, Vol. 4, No.1, pp. 1-10. E-ISSN 27763757, ISSN 27764443 DOI 10.56301/awal.v4i1.121.
  17. Kabupaten-Malinau (2019) "Desa Wisata Setulang", Malinau. [Online]. Available: https://www. malinau.go.id/post/desa-wisata-setulang/973 [Accessed: Sept. 14, 2022]. (In Indonesian).
  18. Komariah, N., Saepudin, E. and Yusup, P. (2018) "Pengembangan Desa Wisata Berbasis Kearifan Lokal", Jurnal Pariwisata Pesona, Vol. 3, No. 2. E-ISSN 2541-5859. DOI 10.26905/jpp.v3i2.2340. (In Indonesian).
  19. Liputan6.com (2021) "Kementan Dorong Milenial di Kaltara Maksimalkan Pertanian dan Peternakan", Liputan 6. [Online]. Available: https://www.liputan6.com/bisnis/read/4656049/ kementan-dorong-milenial-di-kaltara-maksimalkan-pertanian-dan-peternakan [Accessed: Sept. 14, 2022]. (In Indonesian)
  20. Maetzold, J. (2002) "Nature-Based Tourism & Agritourism Trends: Unlimited Opportunities". [Online]. Available: https://nanopdf.com/download/nature-based-tourism-agritourism-trends_pdf [Accessed: Sept. 14, 2022]
  21. Maruti, K. J. (2009) "Agro-tourism: Scope and opportunities for the farmers in Maharashtra", [Online]. Available: https://www.indiastatdistricts.com/SOCIO_PDF/Agro-Tourism-Scope-andOpportunities-for-the-Farmers-in-Maharashtra/fulltext.pdf [Accessed: Sept. 14, 2022]
  22. Marwanti, S. (2015) "Pengembangan Agrowisata Berbasis Masyarakat di Kabupaten Karanganyar". Caraka Tani – Journal of Sustainable Agriculture, Vol. 30, No. 2, pp. 48-55. E-ISSN 2599-2570 DOI 10.20961/carakatani.v30i2.11886.
  23. Muchlis, S. and Santoso, E. B. (2017) "Penentuan Kriteria Pengembangan Agrowisata di Kecamatan Sukapura Kabupaten Probolinggo", Jurnal Teknik ITS, Vol. 6, No. 2. E-ISSN 2337-3520. ISSN 2301-928X DOI 10.12962/j23373539.v6i2.25860.
  24. Ohe, Y. and Kurihara, S. (2013) "Evaluating the complementary relationship between local brand farm products and rural tourism: Evidence from Japan", Tourism Management, Vol. 35, pp. 278-283. ISSN 0261-5177 DOI 10.1016/j.tourman.2012.07.003.
  25. Peng, K.-L. and Lin, P. M. C. (2016) "Social entrepreneurs: innovating rural tourism through the activism of service science", International Journal of Contemporary Hospitality Management, Vol. 28, No. 6. ISSN 0959-6119 DOI 10.1108/IJCHM-12-2014-0611.
  26. Rilla, E., Hardesty, S. D., Getz, C. and George, H. (2011) "California agritourism operations and their economic potential are growing", Californian Agriculture, Vol. 65, pp. 57-65. ISSN 10970967
  27. S. Karabati, Dogan, E., Pinar, M. and Celik, L. M. (2009) "Socio-economic effects of agri-tourism on local communities in Turkey The case of Aglasun", International Journal of Hospitality & Tourism Administration, Vol. 10, pp. 129-142. ISSN 1525-6480 DOI 10.1080/15256480902851032.
  28. Saaty, L. T. (1993) "Pengambilan Keputusan Bagi Para Pemimpin: Proses Hierarki Analitik untuk Pengambilan Keputusan Dalam Situasi yang Komplek", Jakarta: Pustaka Binaman Pressindo. (In Indonesian)
  29. Saeroji, A. and Wijaya, D. A. (2022) "Pengembangan Potensi Wisata Pedesaan Berbasis Kearifan Lokal Desa Logede, Kebumen, Jawa Tengah", Jurnal Inovasi Penelitian, Vol. 2, No. 8, pp. 2565-2570. E-ISSN 2722-9467 DOI 10.47492/jip.v2i8.1132.
  30. Santos, F. M. (2012) "A positive theory of social entrepreneurship", Journal of Business Ethics, Vol. 111, No. 3, pp. 335-351. E-ISSN 1573-0697 DOI 10.1007/s10551-012-1413-4.
  31. Santoso, I. and Nadapdap, H. J. (2019) "Hubungan Fasilitas, Kualitas Pelayanan, Harga dan Tempat Terhadap Kepuasan Pengunjung Agrowisata di PT. Perkebunan Tambi, Kabupaten Wonosobo", Jurnal Sosial Ekonomi dan Pertanian, Vol. 15, No. 2, pp. 135-143. E-ISSN 2615-6628 DOI 10.20956/jsep.v15i2.6648.
  32. Sastrayuda, G. S. (2010) "Strategi Pengembangan Dan Pengelolaan Resort and Leisure". In: "Hand Out Mata Kuliah Concept Resort and Leisure". [Online]. Available: https://www.academia. edu/37022686/KONSEP_PENGEMBANGAN_KAWASAN_AGRO_WISATA [Accessed: Sept. 10, 2022]
  33. Shaffril, H. A. M., Hamzah, A., Yassin, S. M., Samah, B. A., D'Silva, J. L., Tiraieyari, N. and Muhammad, M. (2015) "The Coastal Community Perception on the Socio-Economic Impacts of Agro-Tourism Activities in Coastal Villages in Malaysia", Asia Pacific Journal of Tourism Research, Vol. 20, No.3, pp. 295-313. ISSN 1094-1665 DOI 10.1080/10941665.2013.877048.
  34. ongkhla, N. (2012) "Impact of agro-tourism on local agricultural occupation: A case study of Chang Klang district, southern Thailand", Asean Journal on Hospitality and Tourism, Vol. 11, No. 2. ISSN 1412-2073 DOI 10.5614/ajht.2012.11.2.03.
  35. Sriyadi and Istiyanti, E. (2021) "Agritourism Development Model Based on Local Wisdom in Karangtengah Village Imogiri Bantul DIY", The International Conference on Agribusiness and Rural Development (IConARD 2020), Vol. 232 DOI 10.1051/e3sconf/202123202027.
  36. Sugiyono (2012) "Metode Penelitian Bisnis", Bandung: Alfabeta. ISBN 978-979-8433-24-5
  37. Utomo, M. N., Cahyaningrum, W. and Kaujan, K. (2019) "Does Green Business Improve Corporate Image And Firm Value?", International Journal Of Scientific & Technology Research, Vol. 8, No. 12, pp. 3106-3114. ISSN 2277-8616
  38. Utomo, M. N., Kaujan, K. and Cahyaningrum, W. (2022) "Improving Competitiveness Of Small And Medium Enterprises Based On Local Leading Products In Tarakan City, Indonesia", Acta Logistica, Vol. 9, No. 1, pp. 63-74. ISSN 1339-5629 DOI 10.22306/al.v9i1.271.
  39. Utomo, M. N., Rita, M. R., Pratiwi, S. R. and Puspitasari, I. (2021) "Green Business: Strategi Membangun Kewirausahaan Berdaya Saing dan Berkelanjutan", Banda Aceh: Syiah Kuala University Press. 104 p. ISBN 978-623-264-474-8
  40. Wicks, B. and Merrett, C. (2003) "Agritourism: an economic opportunity for Illinois", Rural Research Report, Vol. 14, No. 9, pp. 1-8. Illinois Institute for Rural Affairs

Full paper

  Full paper (.pdf, 1.68 MB).